Monday Meals

So I weighed myself yesterday morning and I was 296.9 - I've lost 10 lbs! WOO HOO!

breakfast:

• 2 Mini French Toast Flatout Wraps
• Scrambled eggs with 1 large egg and 1 egg white
• 3 Slices Louis Rich turkey bacon

lunch:

• Lean Cuisine Balsamic Glazed Chicken and Apple Crisp
• 1 Bottle Glaceau Vitamin Water Revive (Fruit Punch)
• Salad with Cherry Tomatoes, 2 tbsp Fat-free croutons, and 2 tbsps Balsamic Vinaigrette

dinner:

• 1 lean pork chop in shake 'n bake
• 1 cup Mott's Cinnamon applesauce
• 3 oz Alexia's Waffle Fries (baked, of course)

snacks:

• Coffee with Vanilla Caramel Coffee Creamer
• 1 Hershey's Nugget Truffles - Special Dark Chocolate
• 1 Big K Vanilla Cola
• 1 cup Sugar Snap Peas (I almost forgot these!)

totals:
calories: 1,928
carbs: 301
fat: 51
protein: 70

Tonight we tried to de-flea the apartment. While James sprayed the living room, I sprayed Pepper in the Computer room, then we sprayed Clio and then James sprayed the Comp room. Yeesh. You'd think Clio would've been the harder dog to spray. I crawled all around the room after Pepper!

Why I usually don't weigh every single day....

I wake up this morning and first thing I hear is "Somehow between 4am and 6am this morning, I lost a pound and a half!" from my darling husband. My response? "Bite me!"

After he left for work, I thought "What the hell - I'll weigh again." 299.5 - 3.5 lbs lighter than yesterday. I'm not complaining. I'm under 300. Gotta love water weight ;)

Arg

I was finally brave enough to weigh in this morning and I wasn't too pleased with the results. 300. Bah. Atleast it was only 4 lbs and I'm not above and beyond my scary starting point.

So, I think I'm going to have to wean myself down to one day of "regular eating". James and I did that the first time we went on weight watchers and it worked out pretty well - Sunday was the day, when we went out to lunch with his sister and her fam (Man, I miss them!) So, no more pizza night (unless it's HEALTHY) *sniffle* It's a sacrifice, but I gotta do it.

Oooh - I should turn it into Salmon night (it's what my Mom does sometimes). I make this YUMMY Salmon. You marinate it in Olive Oil and Soy Sauce (Low Sodium of course) and throw in some herbs (Mom uses Herbs de Provance, but I throw in some Sage, Thyme, and a couple other things that I can't remember ;)

Hmm - I wonder how you calculate the calories with a marinade? (Stupid ww - I keep wanting to say "points")